Hajar Larbah on Instagram: "🥩 Five Steak Marinades you can meal prep and keep in the freezer to make cooking dinner a little more effortless on those busy days! All the marinade recipes are up on the blog now - link in bio as always 🤎 #kitchen #mealprep #steak #dinner #recipe #recipes #healthy #healthyfood #cooking #food #foodie #foodblog #foodstagram #yummy #eeeeats"

Allrecipes on Instagram: "These Slow Cooker Parmesan Garlic Chicken and Potatoes come together with four ingredients and take only five minutes to prepare! 😋 Get the full recipe down below or at the link in the @allrecipes bio. ⬇️ Ingredients: 2 pounds potatoes, cut into 1 ½- to 2-inch chunks 2 tablespoons olive oil 1 teaspoon kosher salt 3/4 teaspoon ground black pepper 1/2 teaspoon paprika 2 pounds skinless, boneless chicken breasts, diced into 1 ½-inch pieces 1 cup creamy Parmesan garlic sau

Ahmed Aziz on Instagram‎: "مكسرات بالقلايه الهوائيه المكونات؟ ١/٢ كيلو كاجو ني ١/٢ كيلو فول سوداني ني ١ م.ك سكر ١ م.ص ملح طريقه التحضير انقع الكاجو والفول السوداني بماء خمس ساعات، بعدين اضيف السكر والملح واخلطهم واحطهم بالقلايه الهوائيه حرارة ١٨٠ لمدة ١٥ الى ٢٠ دقيقه تتحمر Air Fryer Nuts Ingredients: 1/2 kg raw cashews 1/2 kg raw peanuts 1 tbsp sugar 1 tsp salt Directions: Soak the cashews and peanuts in water for five hours. Then, add the sugar and salt, mix, and place them in an air fryer at 1

Dwight Smith on Instagram: "Twice Baked Potatoes You guys have to try this recipe!! Simple to make but big on flavour. Things the perfect holiday side dish for you and the family!! Ingredients, 3 Russet potatoes 1/4 cup heavy Cream 3 tablespoons Sour cream 2 tablespoons Butter 1/2 bunch Green onions sliced 1 1/2 cups Cheddar cheese - grated 5 strips Bacon 2 teaspoons Salt 1 teaspoon Black pepper 2 tablespoons olive oil Method; Rinse your potatoes under cold running water. Preheat oven to 400f. P

Christian Ou on Instagram: "Day 17 of 30 Days High Protein Recipes: TAIWANESE POPCORN CHICKEN (AIR FRYER VERSION). Taiwanese Popcorn Chicken is my favorite street food! It’s typically made with bite-sized pieces of marinated chicken thigh, coated in sweet potato starch, then deep-fried until crispy and seasoned with a savory mix of salt, white pepper, five spice, and fried basil leaves. I used to get popcorn chicken all the time at the night market! It is crispy on the outside and juicy on the i

Bhavani Murthy on Instagram: "What will you choose for dinner on rainy days🌧️🥶 . For coconut paste Grated coconut 1/4 cup Cardamom 2 Cloves 2 Cinnamon stick small piece Green chilli 3 Roasted gram dal 1 tbsp Cashews 4-5 Fennal seeds 1 tsp Make five paste by adding water Masala powders Turmeric powder 1/4 tsp Coriander powder 1&1/2 tbsp Chilli powder 1 tsp Garam masala 1/2 tsp #tomatokurma #thakkalikurma #sidedishforidli #tamil #recipes #tamilrecipes #foodporn #foodporn #diml #dayinthelife #day